Banana wheat flour cake recipe, గోధుమ పిండి బనానా కేక్ రెసిపీ |,Healthy Banana Cake with Wheat Flour in Telugu, banana, wheat flour cake, godhuma pindi banana cake, healthy banana cake, wheat flour cake recipe, eggless banana wheat cake, atta banana cake, no maida banana cake, soft banana cake healthy, homemade wheat cake.

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how to make a healthy banana wheat flour cake recipe in Telugu. This soft and moist eggless cake is made without maida and perfect for tea time.


🍰 Banana Cake Recipe (Step-by-Step)

🧂 Ingredients

  • 2 ripe bananas (mashed)
  • 1 cup all-purpose flour (maida)
  • ½ cup sugar
  • ¼ cup oil or butter
  • ½ cup milk
  • 1 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp vanilla essence
  • A pinch of salt

👩‍🍳 Step-by-Step Method

🥣 Step 1: Prepare Bananas

Mash the ripe bananas in a bowl until smooth and creamy.

🧁 Step 2: Mix Wet Ingredients

Add sugar, oil (or melted butter), milk, and vanilla essence to the mashed bananas. Mix well until smooth.

🌾 Step 3: Mix Dry Ingredients

In another bowl, sieve flour, baking powder, baking soda, and salt.

🔄 Step 4: Combine

Slowly add the dry ingredients to the wet mixture. Mix gently (do not overmix).

🔥 Step 5: Preheat & Prepare

Preheat the oven to 180°C (350°F). Grease a cake pan with oil or butter.

🍰 Step 6: Bake

Pour the batter into the pan and bake for 30–35 minutes or until a toothpick comes out clean.

❄️ Step 7: Cool & Serve

Let the cake cool for 10–15 minutes. Slice and enjoy your soft banana cake!

💡 Tips for Perfect Banana Cake

  • Use overripe bananas for best sweetness and flavor
  • Do not overmix batter (cake becomes hard)
  • Add nuts or chocolate chips for extra taste
  • Can also cook in a pressure cooker (without whistle)

⭐ Serving Suggestion

Serve with tea or coffee for a perfect evening snack ☕

If you want, I can also create:

  • Banana cake without oven recipe
  • Chocolate banana cake
  • Bakery style banana cake

Just tell me 👍

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